MEASUREMENTS
HEIGHT
WIDTH
DEPTH
WEIGHT
183 cm.
94.5 cm.
98 cm.
280 kg
CONFIGURATION
3 trays each with 6 different selections. Ice cream: max. capacity 252; standard capacity 180. Frozen goods: standard capacity circa 80 (variable). Possibility to configure on request
TRAYS
Special tray for maintaining the temperature during product loading
SPIRALS
In steel; models available on Layout page
STORAGE AREA
Capacity 130lt (circa 3 reloads of the machine)
ANTI -VANDALISM FLAP
Ample: allows withdrawl even of large products
CHILLER
Ecological refrigeration Gas R404A – Internal Temperature -20°C
Electronic internal thermometer
INSULATION
Polyurethane.
Triple insulating glass with anti-misting device
GRAPHIC DISPLAY
Programmable in different languages with various spot possibilities.
Programmable Stand-by
FRONT GLASS
Excellent product visibility
TECHNOLOGY
Telemetry; applicable internet Modem; EVA-DTS, GPE DATA
(software updating by PC)
PAYMENT SYSTEM
Executive – MDB; predisposed for latest generation payment
systems (credit card, Paypal,…).